#14 Daisy Cecil

February 13, 2023 00:26:01
#14 Daisy Cecil
Supper
#14 Daisy Cecil

Feb 13 2023 | 00:26:01

/

Show Notes

On Air: 13.02.2023 Supper’s Consulting Editor Heleri Rande in conversation with Daisy Cecil, Head Chef of the newly opened Fort Road Hotel in Margate, Kent, talking about culinary adventures in Beijing, working at the River Cafe and taking inspiration from female food writers throughout history.  

Other Episodes

Episode 0

January 12, 2023 00:22:34
Episode Cover

#13 Aggi Sverrisson

On Air: 12.01.2023 Supper’s Consulting Editor Heleri Rande in conversation with Aggi Sverrisson, Executive Chef at Moss at the Blue Lagoon, talking about transforming...

Listen

Episode 0

May 12, 2021 00:27:52
Episode Cover

#2 ANNA SEBASTIAN

On Air: 12.05.2021 Supper’s Consulting Editor Heleri Rande in conversation with Anna Sebastian, Artesian Bar Manager at The Langham Hotel London talking about serving...

Listen

Episode 0

March 07, 2023 00:24:36
Episode Cover

#15 Sally Abé

On Air: 08.03.2023 Supper’s Consulting Editor Heleri Rande in conversation with Sally Abé, Cookbook Author and Consultant Chef at the Conrad London St. James,...

Listen