#9 David Chenery

December 09, 2021 • 00:27:49
#9 David Chenery
Supper
#9 David Chenery

Dec 09 2021 | 00:27:49

/

Show Notes

On Air: 9.12.2021

Supper’s Consulting Editor Heleri Rande in conversation with David Chenery, Director of Object Space Place, talking about regenerative design principles in restaurant design and how to build resilience in the F&B business by adapting a forward-looking, yet sustainable approach.

 

Other Episodes

Episode 0

August 05, 2021 • 00:25:23
Episode Cover

#5 TOM BOOTON

On Air: 05.08.2021 Supper’s Consulting Editor Heleri Rande in conversation with Tom Booton, Head Chef for The Grill at The Dorchester talking about his...

Listen

Episode 0

April 13, 2021 • 00:34:08
Episode Cover

#1 RAY GARCIA

On Air: 13.04.2021 Supper’s Consulting Editor Heleri Rande in conversation with Ray Garcia, chef and founder of Broken Spanish to discuss the importance of...

Listen

Episode 0

March 07, 2023 • 00:24:36
Episode Cover

#15 Sally Abé

On Air: 08.03.2023 Supper’s Consulting Editor Heleri Rande in conversation with Sally Abé, Cookbook Author and Consultant Chef at the Conrad London St. James,...

Listen